Description
About this item
Vertical digital electric smoker with 710 square inches of cooking space
Digital controls to easily set cooking time and temperature up to 275°F
Patented side woodchip loader to continually add wood-fired smoked flavor without having to open the smoker door to keep smoke in during the cooking process, resulting in enhanced low and slow cooked dishes
Four chrome-coated smoking racks
Spacious vertical design that fits up to 7 chickens, 2 turkeys, 4 pork butts or 4 racks of ribs
Removable water bowl to add moisture and catch food drippings
Removable rear grease tray to easily clear grease for an easy cleanup process
Adjustable air damper for smoke control
Lockable door latch to retain heat and smoke inside the fully insulated smoker
Convenient window in the smoker to monitor food during smoking process
From the manufacturer
SMOKE
Low-and-slow smoking methods provide smoked meats with juicy, tender results.
FLAVOR
Infuse foods with rich, smoky flavor with the addition of wood chips.
VERSATILITY
From your favorite cuts of meats to flavorful veggies, discover endless options when it comes to smoking foods.
PRODUCT FEATURES
DIGITAL CONTROL BOARD
Easily set your desired smoking temperature and time with the push of a button.
PATENTED SIDE WOOD CHIP LOADER
Add woodchips during your cook without losing smoke or heat.
FOUR CHROME-COATED SMOKING RACKS
Four chrome-coated smoking racks with 710 sq. inches of cooking space.
ADJUSTABLE SMOKE DAMPER
Control your smoke levels with the adjustable smoke damper.
PRODUCT ACCESSORIES
SMOKER COVER
Protect your smoker from rain, sleet and snow all year long. (Model #MB20080924)
SLOW SMOKER
Perfect for BBQ smoking when longer smoke times and temperatures are ideal. (Model #MB20100112)
RIB RACK
Increase the capacity of your vertical smoker with the Masterbuilt Rib Rack. (Model #MB20090211)
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